A cornerstone of North Indian home cooking — our Dal Tadka is a hearty, comforting bowl of yellow lentils finished with a sizzling tempering (tadka) of cumin, garlic, dried red chillies, and ghee. At Punjab Food Corner, this soul-warming dish is crafted fresh daily.
Dal Tadka is one of the most essential dishes in Indian cuisine — a warm, nourishing lentil dish that's found on every table across North India. At Punjab Food Corner, we prepare our Dal Tadka using split yellow lentils (toor dal and moong dal), cooked until they reach a creamy, velvety consistency.
The magic is in the tadka — a sizzling tempering of ghee, cumin seeds, garlic, dried red chillies, and fresh curry leaves that's poured over the cooked dal, releasing an incredible aroma. Garnished with fresh coriander and a squeeze of lemon, our Dal Tadka is pure comfort food — vegetarian, protein-rich, and deeply satisfying when paired with steamed rice or roti.
Regular Customer
"Every time I get food from Punjab Food Corner I'm reminded how delicious food can be."
December 2024
Uber Eats Reviewer
"The food was 10/10, delicious and totally on my expectations. Thank you team!"
March 2026
Uber Eats Reviewer
"Sooooooo good. Great spice level. Lots of food."
December 2023
Order online for pickup or delivery across Winnipeg, or visit us on St Mary's Rd in St. Vital
Order Now View Full Menu1121 St Mary's Rd
Winnipeg, MB R2M 3T7, Canada